Destinations
Travel the world
Culinary Concept
Fresh Fish & Seafood
Let us serve you the freshest seafood and a variety of fish, scouted on a local market, prepared with love and a fine sense for the detail.
Meat dishes
A savoury steak or a very tender lamp cutlet, our gourmet cuisine loves hearty meals on board.
Sweet tooth
Something sweet as dessert is indispensible.
Special Menu for Kids
We know what our kids on board like best. From fish nuggets to sweet vanilla ice cream, we are serving the finest for the little ones.
Sharing Concept
We love to share! In our concept we like to prepare a variety of different plates to put in the middle of the table for everyone to share during the meals.
Vega Menu
Vegetarians welcome! Let us prepare a meal for you that does not lack taste or quality but focuses on lovingly prepared legumes and greens.
Breakfast
Starting your day with the finest buffet selection serving fresh juices, a variety of bread, marmelades, cheese, cakes or scones or yoghurt.
Fine Dining on Board
We serve you the finest cuisine created by our start-chef Jacob Jan Boerma